Holkham Bay Espresso Blend

£7.50£24.00

Rated 5.00 out of 5 based on 1 customer rating
(1 customer review)
  • 1/3 La Falda del Centro, Colombia | 1/3 White Nile, Uganda (organic) | 1/3 Mimba AA, Tanzania 

Our Holkham Bay espresso blend currently consist of 1/3 La Falda del Centro, Colombia, 1/3 White Nile (organic), Uganda & 1/3 Mimba AA, Tanzania. Holkham Bay is our house espresso blend at our coffee house, The Black Apollo, in Holt, north Norfolk. 

The taste we get in the cup are hazelnut, honeycomb and cherry giving a sweet and smooth coffee. 

Tasting Notes – SWEET / HAZELNUT / HONEYCOMB / CHERRY / SMOOTH

We recommend an 18g dose with an extraction of 27-30 seconds.

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Description

Holkham Bay Coffee Beans

Our Holkham Bay espresso blend currently consist of 1/3 La Falda del Centro, Colombia, 1/3 White Nile (organic), Uganda & 1/3 Mimba AA, Tanzania. Holkham Bay is our house espresso blend at our coffee house, The Black Apollo, in Holt, north Norfolk. 

The taste we get in the cup are hazelnut, honeycomb and cherry to give a sweet and smooth coffee. 

We had beans from the White Nile Organic Coffee project for the first time last year and were very impressed with the quality so we bought some more from the latest harvest. We blended them with the Tanzanian Mimba AA and the Colombian La Falda del Centro, and were very pleased with the outcome at our weekly tasting session. We find Holkham Bay blend is delicious as an espresso or flat white but equally as good with a more milky drink such as a cappuccino or latte. 

We recommend an 18g dose with an extraction of 27-30 seconds.

Additional information

Size

1kg, 250g

Grind Option

Ground for espresso/stovetop, Ground for filter, Whole Beans

1 review for Holkham Bay Espresso Blend

  1. Rated 5 out of 5

    C

    Love the Holkham Bay espresso blend by Norfolk Coffee. Always hits the spot.

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