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Cristalina

£7.00£23.00

(1 customer review)

Our head roaster and founder, Steve, says Cristalina “is like drinking a chocolate brownie rippled through with blackberry”. 

The beans for this distinctive single origin espresso were grown by Airton Lemes on his farm, Fazend Nacional, near the town of Cristalina in south east Brazil. Notes of chocolate and blackberry make for a satisfying and rounded espresso.

  • Country: Brazil
  • Region: Goiás
  • Town: Cristalina
  • Altitude: 1,050 metres above sea level
  • Varietal: Catuai & Topazio
  • Processing: Natural 
  • Farm: Fazenda Nacional
  • Owner: Airton Lemes

IN THE CUP: CHOCOLATE | BLACKBERRY | APPLE 

 

BREW GUIDE:

Espresso

  1. 19g in
  2. 40g out
  3. in 30 – 35 seconds                                                                                      

Cafetiere

  1. 60g per litre
  2. Steep for 4 minutes 
  3. Stir and scoop off the crust
  4. Wait a further minute for grounds to settle
  5. Either pour slowly without plunging using the lid as a filter or
  6. Gently push the plunger the bottom and pour slowly.
  7. ENJOY YOUR COFFEE

 

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Description

Cristalina  

ESPRESSO

The beans for this distinctive single origin espresso were grown by Airton Lemes on his farm, Fazend Nacional, near the town of Cristalina in south east Brazil. Notes of chocolate and blackberry make for a satisfying and rounded espresso.

Our head roaster and founder, Steve, says “it is like drinking a chocolate brownie rippled through with blackberry”. 

  • Country: Brazil
  • Region: Goiás
  • Town: Cristalina
  • Altitude: 1,050 metres above sea level
  • Varietal: Catuai & Topazio
  • Processing: Natural 
  • Farm: Fazenda Nacional
  • Owner: Airton Lemes

IN THE CUP: CHOCOLATE | BLACKBERRY | APPLE 

 

BREW GUIDE:

Espresso

  1. 19g in
  2. 40g out
  3. in 30 – 35 seconds                                                                                      

Cafetiere

  1. 60g per litre
  2. Steep for 4 minutes 
  3. Stir and scoop off the crust
  4. Wait a further minute for grounds to settle
  5. Either pour slowly without plunging using the lid as a filter or
  6. Gently push the plunger the bottom and pour slowly.
  7. ENJOY YOUR COFFEE

 

 

 

Additional information

Weight N/A
Grind Option

Ground for Aeropress, Ground for Cafetiere, Ground for espresso/stovetop, Ground for filter, Whole Beans

Size

1kg, 250g

1 review for Cristalina

  1. IAN DOCKREE (verified owner)

    I love naturally sweet coffee that I don’t have to add anything to. This is perfect! Drink it black with no added sweetener.

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